Fly Fishing Forum - View Single Post - Shrimp Dijon....
View Single Post
  #3  
Old 01-22-2003, 01:32 PM
Moonlight Moonlight is offline
Registered User
 
Join Date: Jan 2002
Location: North West
Posts: 884
Napa sounds good to me too......

Actually you can get by with less garlic, but I like alot of it, the mustard is pretty strong so.... Try it you'll like it.Actually I usually serve this with the Napa Cabbage (Propeller Salad). Defeintly sweet and sour. God, and lunch is 2 hours away.
I knew a guy in Yakutat that used Spots for bait in the Situk!!!!!
Reply With Quote