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Old 01-29-2001, 02:26 PM
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RE:Recipe As Promised

Grego,
I have made your fish twice now to rave reviews. The stuffing is awesome! I changed it up a little after I couldn't find good bisque. I put some canned crabmeat into the stuffing and then adjusted the rest of the ingredients to get the right consistency. I also substituted cream of mushroom soup which I supplemented with another can of crab meat. It was a nice alteration. Just wanted to let you know that I loved the recipe.

Nick
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